Garden of Life Goatein IG
Garden of Life Supplements

Goatein® Ig

Protein supplements Predigested Goat's Milk Protein & IgG
  • Unique blend of goat’s milk protein containing fermented immunoglobulin G
  • Goatein® Ig goats are not fed pesticides, herbicides, growth hormones, or antibiotics
  • A complete protein that contains all eight essential amino acids - protein building blocks crucial to good health
    100% vegetarian and vegan
  • Easy to digest, can be tolerated by many people who have difficulties digesting cow’s milk
  • Great for those on low carbohydrate diets
  • The Goatein IG ingredients in this formula that make it uniquely effective.

Of all the nutrients your body needs, protein is among the most important. Ensure your body gets enough protein by making Goatein Ig an important part of your healthy protein-based diet.

Goatein Ig is a high quality protein supplement blend made from goat’s milk, and one of the only protein supplements on the market containing fermented protein with immunoglobulin G. Protein is made up of amino acids, eight of which are considered “essential” because they cannot be manufactured by the body. Goatein Ig protein provides all eight to give your body the complete protein it needs for overall health and vitality.

Goatein Ig protein is produced from goat’s milk that contains no chemicals, antibiotics or growth hormones. It can be tolerated by many people who cannot digest cow’s milk. Additionally, Goatein Ig protein is partially predigested using a fermentation process to assist nutrient absorption and delivery.

What is Immunoglobulin G?
IgG is a class of naturally occurring immune proteins, commonly called gamma globulins that act as antibodies. They are produced and secreted in mammals by B lymphocytes, or plasma cells, and play an important part in immune protection.

Why is Goatein® Ig protein easier to digest than cow’s milk?
The protein structure of goat’s milk is different from that of cow’s milk. This allows people that cannot tolerate bovine milk to consume milk protein from goats.

What makes Goatein® Ig protein better than other milk protein formulas?
Most other milk-based protein powders with immunoglobulins are made from cow’s milk, and though they claim to be “minimally processed”, some use high temperatures that de-nature many important proteins and destroy enzymes and beneficial bacteria. Goatein® Ig is processed without excessive heat.

Most other protein products are shipped hundreds or even thousands of miles for processing. Goatein Ig is processed and dried while still at the farm, guaranteeing its intact form.

Suggested Use
Take 5 caplets with 8 ounces of water or juice (avoid hot beverages) 1 or more times per day. Best taken on an empty stomach. Competitive athletes or those interested in gaining weight may take 5 caplets 3-5 times per day.